Essence — Young Sheng Puerh · 200g Stone-pressed Cake
Light, bright, and quietly alive. A young sheng with the clarity of mountain water and the sweetness of old trees behind it. This is our most refined tea, not the loudest, but maybe the deepest. This tea asks you to pay the closest attention.
Opens the breath. Draws awareness inward. Clear and subtly immersive. Where the shou teas in this collection ground and warm, Essence lifts; gently, steadily, without force.
Pressed in a limited run of 250 cakes.
Pressed from old-growth arbor material, beautiful ancient trees with real depth of character. Stone-pressed in 2024. This is a tea worth aging. The raw material is high quality and will develop and deepen over years and decades.
Requires a gentle hand. Less leaf, shorter steeps, full attention. This tea responds to restraint. Push it and it thins out. Meet it softly and it opens completely.
Pressed in a limited run of 250 cakes.
TASTING PROFILE:
Liquor: Pale gold, luminous and clean.
Aroma: Fresh and nature-forward, green, sweet, open.
Flavour: Delicate sweetness with a brightness that lingers. No bitterness, no heaviness. The tea reveals itself through gentleness, not force.
Body: Light but present, opens the chest and lifts the breath.
Energy: Clear and upward. A quiet alertness.
200g Stone-pressed Cake.
Pressed in a limited run of 250 cakes.
