Ember | Shou Puerh & Chrysanthemum | Cake

Ember | Shou Puerh & Chrysanthemum | Cake

LE 4,297 or 4 x LE 1,074.25 with

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Ember — Shou Puerh & Chrysanthemum · 200g Stone-pressed Cake

The deep, comforting base of shou is softened by something gentle and floral. Chrysanthemum brings a quiet cooling into the warmth, like the last glow settling after heat. Smooth, almost medicinal.

A warm hand on tired shoulders. Soothes inflammation. Clears heat. Calms the mind. Chrysanthemum is traditionally cooling, so you get a beautiful balance—deep warmth from the shou, quiet calm from the flower. Restorative and cooling within warmth.

Pressed in a limited run of 300 cakes.

Ancient tree shou puerh blended with chrysanthemum flowers. The base tea is made from old-growth arbor material, aged before pressing. The chrysanthemum softens the shou's depth into something medicinal and gentle.

Pressed in a limited run of 300 cakes.

Pressed in a limited run of 300 cakes.

TASTING PROFILE:

Liquor: Dark and clear with a honeyed softness.

Aroma: Wood smoke, honey, gentle florals.

Flavour: Deep shou sweetness tempered by chrysanthemum's lightness — smooth and clean all the way through.

Body: Coating and settling, with a coolness that arrives underneath the warmth.

Energy: Calming. Slows the breath. Restorative without being heavy.

Prepared in ceremony and shared in bowls. The chrysanthemum makes itself known from the first steep; delicate, floral, and immediately soothing.


HANDCRAFTED TEAPOT	Handcrafted Range \| 1300ml	Handcrafted Range \| 1800ml	Handcrafted Range \| 2300ml
POURS PER FILL	~16 bowls	~24 bowls	~36 bowls
BEST FOR	Quick, small sits. Light and easy to handle.	Daily practice. Balanced and versatile.	Long, big sits. A workhorse that will not run out.
HEATS UP	Fastest	Fast	Slow
AS A TEAPOT	Yes	No	No
BOIL TEA IN IT	Yes	No	Yes
THREE WAYS TO BREW	Perfectly sized for smaller teapots and intimate tea sessions, whether brewing gong fu style or enjoying tea alone. The wide lid also makes it ideal for larger gatherings and all-day steeping—simply add the leaves directly, then gently boil the tea for a rich, effortless brew throughout the day.	A beautifully balanced kettle, offering generous capacity while remaining lighter and more compact than the 2300 ml size. Effortlessly pourable, it feels smooth, precise and easy to pass from hand to hand. The lipped lid stays securely in place while pouring, and its smaller size allows it to heat faster. A kettle made simply to be a kettle.	Their largest kettle is designed for generous tea service, with a wide spout for fast, smooth pouring into larger teapots. Its impressive capacity means fewer kettles on the table—two can serve the same room as three 1800 ml kettles. The wide lid makes temperature control easy; lift it to reduce the heat, and the generous size is ideal for brewing tea directly in the kettle during larger gatherings.